But it turns out we’re not the only ones who know a thing or two about barbecue.
If you’re a wannabe pit master looking to add a novel twist to your repertoire, we’ve rounded up some scrumptious grilled meat and veggie recipes inspired by places as close as Kansas City and as far-flung as Korea.
Not only are these dishes sure to delight hard-core barbecue fans, but you’re getting tenderloin taste at chuck prices—all the dishes should cost you $20 or less to easily feed a party of four.
Who’s ready to fire up the grill?
To see the slides in one long list, click into the slideshow and select “list view.”